Ethiopia is one of our favorite origins to source coffee from. Not only is it the birthplace of coffee, but it produces some of the most exciting, flavorful cups of coffee that can be experienced. And so, it is with great pleasure that we present our latest coffee offering from Ethiopia, Danch Meng. The name translates to "perfect approach" from Amharic, the official language of Ethiopia. This coffee is a naturally processed Yirgacheffe and dried on raised beds. The cup is dense with cocoa, raspberry, grapefruit, and lime. Enjoy!
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